• Sack kraft paper is a durable paper usually produced from coniferous softwoods.
• Kraft paper mostly is used in paper bag production. It is used both naturally colored and bleached of kraft paper, especially in the production of bags that will carry 1 to 10 kg of product.
• Sack kraft paper has high strength and air permeability and is used as packaging paper in bag-sachet manufacturing and daily shopping.
• Kraft paper is used as packaging, preservation, and wrapping material in many areas such as the packaging industry and the food industry.
• Paper with a perfect combination of strength and porosity for fast and dust-free filling of cement or other powdered products. These papers are porous enough to allow bags to be effectively ventilated during filling so that there is no puncture and bursting. It is strong enough to withstand the stringent demands of filling and use.
• Standard basis weights of sack kraft paper vary as 60, 70, 80, 90, and 100 grams. The bleaching process reduces the strength of the fibers. In this case, a brown kraft bag is more sturdy than a white kraft bag.
• Creped or stretchable kraft paper; It is a kraft paper that is processed mechanically during the production phase. This process adds additional strength to kraft paper. This type of kraft paper is used in the industry in the production of bags that will carry heavy loads.
• PE is extruded as a protective barrier on one side of kraft papers. The thickness of kraft paper extruded with PE is 15-20 gr / m2.
• Strong
• Durable
• Porous structure
• Printable
• Low cost
• Recycleable
• Smooth
• High strength
• High tear resistance
• Natural look and feel
• In building materials
• Chemical materials
• Food industry
• For feeding animal feed
• About shopping
• In lamination and coating processes
• Medicine